Cloves are one of the most versatile ingredients that are added in sweets of savory dishes to make them tempting. These spices are popular for their aroma that adds an intense warmth to the dish in which they are set. They are usually harvested from the hot tropical areas, including Zanzibar, Tanzania, Madagascar, Sri Lanka, India, etc. However, they were first originated from the Maluku Islands of Indonesia. Though this tempting spice has a sweet flavor yet when it is mixed with other spices, such as nutmeg and cinnamon, it renders a taste of bitterness and astringency to the dish that balances the sweetness.
Top Recipes in Which Clove is Added
Clove is one of the most favorite
spices of most individuals and is added in myriad dishes or beverages to make
them more tempting. Let’s explore here some of the top recipes in which this
tasty ingredient is added.
Pumpkin Pie
Ground cloves are usually added in
the pumpkin pie recipe with other essentials: ground pumpkin, egg, condensed
milk, nutmeg, and cinnamon.
Chai Tea
Crushed cloves are added in hot water
for steep black tea along with sugar and cinnamon sticks because of their
amazing health benefits.
Honey Baked Ham
The honey-baked ham is a popular dish
usually prepared in Easters with ingredients including a glaze of honey, sugar,
mustard, and the much aromatic cloves.
Mulled Red Wine
The much tempting mulled red wine
also has whole cloves simmered in it along with cinnamon sticks, sugar, star
anise, and orange slices.
Cookies
Because of the sweetening flavor of
the clover, it is powdered in simple butter cookies along with powdered sugar.
Spice-Roasted Squash
For the cooking of a spice-roasted
squash, the roasted cubed winter squash is first glazed in olive oil, and then
spices including ground cloves, salts, cinnamon, and black pepper are added.
Apple Butter
A food processor is used to make the
tastiest apple butter. In this processor, the stewed apples are blended with
sugar, ground cinnamon, and the much mandatory ground cloves.
Arroz con Leche
Arroz con Leche is a popular rice
pudding that is made with evaporated milk, butter, long-grain rice, raisins,
cinnamon sticks. This recipe is made spicy with the addition of whole
cloves.
Health Benefits of Cloves
Cloves are not only to make your food
tasty and tempting but also healthy. You could obtain all the following health
benefits by having them in your meals if you buy from some reliable wholesale clove distributor.
- They
are full of vitamins, minerals, fibers, and especially manganese, which helps maintain brain function and build strong bones.
- Cloves
are also high in antioxidants that support decreasing oxidative pressure.
- Because
of the presence of myriad antioxidants, cloves are also known to protect
against various cancers.
- Cloves
also have antimicrobial properties.
- Cloves
are also known to improve your liver health because of the presence of
eugenol in them.
- Cloves
also assist in regulating blood sugar, making it good for diabetic
patients.
- They
also, aid in reducing stomach ulcers.
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